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Scholarships and Internships

As a first-year chemical engineering student, you may not feel you have the skills to start your co-op or internship positions now. In fact, starting to prepare for them as soon as possible is the best thing you can do as a freshman!

How can you start preparing now for an internship or co-op another year or more down the road?

1. Decide Now where you want to go Later. You may change your mind about it over time. However, if you have some general idea what you're looking for some years from now, it'll be easier if you've already decided where you want to be, and have started working towards it!

2. Start looking Now for potential co-ops and internships. Click here for more advice on looking for co-ops and internships.

3. Work on your résumé Now so it's ready when you need it. A good résumé isn't written overnight. It's something you keep adding to constantly. Brian Schwarz, the previous Director of Field Experience, recommends updating your résumé every six months "even if it's only to change a little punctuation, just to keep it fresh."

4. Research your potential employers Now. This is for many reasons. One of them is to learn now whether you want to later apply there for a job, internship, or co-op. It also allows you to learn now what they'll be looking for in applicants, and gives you time to fit yourself to their position and get ready if you ever have an interview with them. Ask other people for information, or search online. One resource is the Campus Career Network Career Search (only accessible to UMass Students!)

5. Go to ALL your classes Now.
Being a good student now and learning good study habits now will help you to be a successful student through your entire college career. Brian Schwarz and Kym Whitehead, the previous and present Directors of Field Experience, recommend reading your textbooks and taking notes on the scheduled lecture BEFORE going to class. "That way, you might not have to take any notes, and you'll be reviewing the 'new' information in class!" says Kym.




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